Ahold

Ahold Baked Ziti

net wt. 15.8 OZ
00688267542176
About this Product
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Item Benefits/Features

Ahold Baked Ziti. Microwave ready in 4 minutes. Freshly made meal. 100% Quality & trust guarantee. Inspected for Wholesomeness by U.S. Department of Agriculture P-34513. Cooked riti macaroni, marinara sauce, Italian style pork crumbles, mozzarella and parmesan cheese garnished with parsley. Per 1 cup serving: 220 Calories. 3g Sat fat, 15% DV. 440mg Sodium, 18% DV. 3g Sugars. Net Wt 15.8 oz (448 g).

Certifications

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GMO Disclosures
Product Instructions
Perishable. Keep refrigerated. Heating Instructions: Microwave - Remove lid. Cover tray & microwave on high for 3-4 minutes. Remove and let stand 1-2 minutes prior to serving & enjoy. Caution: Contents will be hot. Cook thoroughly. Microwave ovens may vary; cooking time & temperature may need to be adjusted. For food safety, heat to a minimum internal temperature of 165°F as measured by a thermometer in several locations. Microwave only, do not place container in a conventional oven.
General Information

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk
  • Soy
  • Wheat
Sustainability
Package is Recyclable

220

Total Calories

3

Sat Fat (g)

440

Sodium (mg)

3

Sugars (g)


  • Cooked Ziti Macaroni >
  • Cooked Ziti Macaroni

    • Water
    • Macaroni
    • Semolina (Wheat)
    • Niacin
    • Iron {Ferrous Sulfate}
    • Thiamin Mononitrate
    • Riboflavin
    • and Folic Acid
    • Canola Oil
    • Extra Virgin Olive Oil
  • Marmara Sauce >
  • Marmara Sauce

    • Diced Tomato
    • Tomato
    • Tomato Juice
    • Salt
    • Calcium Chloride
    • May Contain Citric Acid]
    • Crushed Tomatoes [Crushed Tomatoes
    • Salt
    • Citric Acid]
    • Water
    • Oil Blend [Canova Oil
    • Extra Virgin Owe Oil]
    • Onion
    • Modified Cornstarch
    • Cultured Sugar
    • Sea Salt
    • Basil
    • Garlic
    • Cane Sugar
    • Sodium Benzoate
    • Potassium Sorbate
    • Black Pepper
    • Gum Blend [Xanthan Gum
    • Guar Gum
    • Dried Parsley
    • Rosemary
    • Marjoram
    • Fennel
    • Oregano
  • Italian Style Pork Pizza Topping
  • Italian Style Pork Pizza Topping

  • Caramel Color Added >
  • Caramel Color Added

    • Pork
    • Water
    • Textured Vegetable Protein Product
    • Soy Protein Concentrate
    • Caramel Color]
    • Seasoning [Corn Syrup Solids
    • Salt
    • Spices {Including Mustard}
    • Sodium Tripolyphosphate
    • Yeast Extract
    • Spice Extractives
    • Oleoresin of Paprika
    • Oleoresin Capsicum
    • BHA
    • BHT
    • Citric Acid]
    • Salt
    • Seasoning [Hydrolyzed Soy Protein
    • Sunflower Oil
  • Mozzarella Cheese >
  • Mozzarella Cheese

    • Pasteurized Milk
    • Cheese Culture
    • Salt
    • Enzymes
    • Potato Starch and Powdered Cellulose {To Prevent Caking}
    • Natamycin {A Natural Mold Inhibitor}
  • Parmesan Cheese >
  • Parmesan Cheese

    • Parmesan Cheese
    • Pasteurized Milk
    • Cheese Culture
    • Salt
    • Enzymes]
    • Potato Starch and Powdered Cellulose [To Prevent Caking
  • Parsley
  • Parsley

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk
  • Soy
  • Wheat